Kulinarische HighlightsCulinaric highlights

Hotel Restaurant Steinbock · Landstrasse 146 · CH-7250 Klosters · Tel.: +41 (0)81 422 45 45 · Fax: +41 (0)81 422 16 36 · inforemovthis@steinbock-klostersremovthis.ch

May until mid June:
Spring time is asparagus time. Asparagus classic or new-age. It is your choice, according to the weather and the market offer we serve our asparagus until Whitsun.

Mid June until mid July:
During the FIFA world cup in Brazil we serve you selected dishes from all participating nations. Come with us on a culinaric journey through all five continents of our world.

Mid July until end of August:
Summertime! Would you like to grill? Or do you prefer a dish on a hot stone or a fitness plate? We serve you several meet dishes on our hot stone mit garnish at your own option and combined with salad.

September until end of the summer season:
Harvest in Grisons is also hunting season. Until the end of the summer season we spoil you with our well known an famous game specialities such as saddle of venisen or venison escalopes. Our you simply return to try one of our other proposals.